Michigan is home to about 900 hardworking dairy farm families who everyday care for their cows, protect the natural resources across our state, and provide us with delicious, local milk, cheese, and yogurt. Remember to follow us on Facebook, Twitter, and Instagram to Meet #MIFarmFamilies!
Our farm families work hard to provide wholesome and delicious dairy products for you. But what about when they aren’t hard at work?
Find out what a day in the life of a dairy nutritionist looks like and the impact they have on the dairy farm! You’ll likely be very surprised!
Recipe by Lori Yates of Foxes Love Lemons, inspired by Michigan dairy farm family, the van den Goors.
This is a favorite recipe of Michigan dairy farmer Kristi Keilen’s during planting time on the farm.
Recipe by Rachel Gurk of Rachel Cooks, inspired by Michigan dairy farm family, the Messing-Kennedys.
Recipe by Sheila Johnson of Eat 2 Gather, inspired by Michigan dairy farm family, the Crandalls.
Recipe by Kirsten Kubert of Comfortably Domestic, inspired by Michigan dairy farm family, the Dellars.
Recipe by Liz DellaCroce of The Lemon Bowl, inspired by Michigan dairy farm family, the Oesches.
Recipe by Sarah Bates of The Chef Next Door, inspired by Michigan dairy farm family, the McCunes.
Recipe by Katie Serbinski of Mom to Mom Nutrition, inspired by Michigan dairy farm families.
Recipe by Katie Serbinski of Mom to Mom Nutrition, inspired by Michigan dairy farm families.
