United Dairy Industry of Michigan
  • Schools
    • Smoothie Blender Bike
    • Parents and Guardians
    • Milk, it’s spot on.
    • School Meals
      • School Breakfast
      • School Lunch
      • School Snacks
      • Summer Feeding
    • Dairy & School Meals
      • Food Service Equipment
      • Food Service Videos
      • Food Safety
      • School Meal Recipes
      • Hot Chocolate in School
      • Lattes in School
      • Smoothies In School
    • Fuel Up to Play 60
      • Meet Our Student Ambassadors
      • School Spotlight
      • Events
      • Resources
    • Nutrition Education
    • School Grant Programs
    • Virtual Farm Tour
  • Athletes
    • Sports Nutrition
      • CrossFit
    • Chocolate Milk
    • Team Chocolate Milk
    • Professional Athletes
    • Race Toolkit
  • Health Professionals
    • Health Professionals Continuing Education
    • Health Professionals Resources
  • Farming
    • Dairy’s Contribution to Sustainable Nutrition
    • The Journey of Milk
    • Day in the Life of a Michigan Dairy Farm Family
    • Meet Our Dairy Farm Families
      • Meet MI Farm Families
        • Farm Family Fun Facts
    • Michigan Dairy Facts
  • Food
    • Milk
    • Cheese
    • Chocolate Milk
  • Nutrition
    • Lactose Intolerance
    • Dairy Nutrition Facts
  • Recipes
  • Recipes
  • Blog
  • Events
  • Producers
    • Dairy Promotion Toolkit
      • Dairy Promotion Calendar
      • Promotion Event Examples
      • Farm Tour Resources
      • Promotional Handouts
      • Promotional Handouts Download
      • Promotional Items
      • Hear From Your Peers
    • Dairy Promotion Grant Program
      • Grant Tips
      • Grant FAQ
      • Grant Photo Examples
      • Application
    • Dairy Talk Webinars
    • United Dairy Industry of Michigan Board Mentor Program
  • Farming
    • Dairy’s Contribution to Sustainable Nutrition
    • The Journey of Milk
    • Day in the Life of a Michigan Dairy Farm Family
    • Meet Our Dairy Farm Families
      • Meet MI Farm Families
        • Farm Family Fun Facts
    • Michigan Dairy Facts
  • Food
    • Milk
    • Cheese
    • Chocolate Milk
  • Nutrition
    • Lactose Intolerance
    • Dairy Nutrition Facts
  • Recipes
  • Recipes
  • Blog
  • Events
  • Producers
    • Dairy Promotion Toolkit
      • Dairy Promotion Calendar
      • Promotion Event Examples
      • Farm Tour Resources
      • Promotional Handouts
      • Promotional Handouts Download
      • Promotional Items
      • Hear From Your Peers
    • Dairy Promotion Grant Program
      • Grant Tips
      • Grant FAQ
      • Grant Photo Examples
      • Application
    • Dairy Talk Webinars
    • United Dairy Industry of Michigan Board Mentor Program

Home > Recipes > Herb Biscuits

Return to all Recipes

Herb Biscuits

This delicious biscuit has a crisp crust and a tender, moist crumb....from an unexpected ingredient....cottage cheese. Wonderful warm with butter, of course!
Be the first to rate this recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
(0) | Leave A Reply
Servings:
12
Prep Time:
15 min.
Cook Time:
30 min.
Print Recipe

Ingredients

  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon sugar
  • 1/2 teaspoon dried Italian seasoning
  • 1/2 teaspoon dried minced onion
  • 1/4 teaspoon salt
  • 1/8 teaspoon garlic powder
  • 3/4 cup cottage cheese, any type
  • 3 tablespoons butter
  • 1/3 cup milk, fat free, 1%, 2% or whole

Nutrition Information

Serving size: 1 biscuit
Calories: 80
Carbohydrate: 9g (3%)
Protein: 3g (6%)
Total Fat: 3g (300%)
Saturated Fat: 2g (200%)
Sodium: 190mg (8%)
Calcium: 8%

*These values are approximate. Per serving, based on a 2,000 Calorie diet.

Instructions

1. Preheat oven to 450°F. Line baking sheet with parchment paper or nonstick foil.

2. In large bowl stir together flour, baking powder, sugar, Italian seasoning, onion, salt and garlic powder. Cut in cottage cheese and butter until mixture is crumbly. Add milk. Stir until just combined.

3. Drop into 12 mounds on prepared baking sheet. Bake about 12 to 15 minutes or until golden brown. Serve warm.

Cut-Out Herb Biscuits

Prepare as above in steps 1 and 2, except decrease milk to 3 tablespoons. On lightly floured surface, knead dough for 10 to 12 strokes or until dough just clings together. Pat to 3/4-inch thickness. Use 2-inch round cutter to cut dough into 10 biscuits. Place on prepared baking sheet and bake as directed above in step 3

Note: Nutritional information is calculated using 1% milkfat cottage cheese and whole milk.

Recipe Reviews (2)
  • Andrew J. Hall says:
    Feb 1, 2019

    The easiest biscuits I have ever made. I add sharp cheddar cheese before adding the milk and more butter .

    Reply
  • Milk Means More says:
    Feb 15, 2019

    Thanks! We love the idea of adding cheddar! Makes them extra dairy-licious!

    Reply

Leave a Reply Cancel reply

More recipe ideas
Prep Time
25 min + marinating
Cook Time
8 min

Grilled Flank Steak Salad

Prep Time
15 min
Cook Time
30 min

Apple and Gouda Stuffed Chicken Breasts

Prep Time
10 min
Cook Time
30 min

Buttermilk Cornbread

You May Also Be Interested In

The Scoop on Dairy Products, Part 2

Posted: January 12, 2021

As promised in my last blog about dairy products, here’s more help to keep you from scratching your head in confusion at the dairy counter. Use it to sort out the best product for your cooking.

Milk

A dairy basic that’s familiar…

0 comments

Kefir? Cultured Butter? Get the Scoop on These and Other Dairy Products

Posted: January 6, 2021

Feeling knowledgeable about dairy products? Then you go grocery shopping and, WAIT A MINUTE! Which one do you want—whipping cream or heavy cream? What’s the difference between butter and cultured butter? And what the heck is kefir?

Even though I’ve worked…

0 comments

Treat Yourself With These Delectable Desserts!

Posted: December 10, 2020

Whether you’re a chocolate lover or prefer traditional seasonal flavors like peppermint and gingerbread, these tasty, dairy-inspired treats provide heartwarming ways to tingle your taste buds while spending time together.

Peppermint Cheesecake Brownies

These brownies combine chocolatey goodness with creamy cheesecake and…

0 comments
Milk Means More logo
2163 Jolly Road
Okemos, Michigan 48864 517-349-8923

Receive nutrition tips, dairy fun facts, fresh recipes and more delivered to your inbox!

  • Dairy Farming
  • Dairy Food
  • Dairy Nutrition
  • Recipes
  • News
  • Blog
  • Dairy Producers
  • Events
  • For Schools
  • For Athletes
  • For Health Professionals
  • About UDIM
  • Contact

© 2021 UDIM. All Rights Reserved.

  • Sitemap
  • Privacy Policy