Hazelnut Cream Liqueur
- 2 cups whipping cream
- 1 can (14 oz.) sweetened condensed milk
- 1 cup hazelnut liqueur or amaretto
- 2/3 cup Irish whiskey
- 1 teaspoon vanilla
*These values are approximate. Per serving, based on a 2,000 Calorie diet.
In large pitcher combine whipping cream, sweetened condensed milk, hazelnut liqueur, Irish whiskey and vanilla. Pour into clean decorative bottles. Cover and refrigerate for up to 10 days.
Serve chilled in cordial glasses or pour a dash into hot coffee.
If giving away, label the bottles with the recipe name, storage instructions and serving instructions.