Caramel Apple Wraps

Ingredients

• 3 large apples, any kind
• 1 tablespoon sugar
• 1/4 teaspoon cinnamon
• 1 cup fat-free vanilla Greek yogurt
• 1/3 cup creamy peanut butter, or other nut butter
• 8 small tortillas
• Fat-free caramel sundae syrup

Instructions

Wash and dice apples. In a small bowl, mix together sugar and cinnamon; sprinkle over cut apples and toss to coat. In another small bowl stir together yogurt and peanut butter until smooth. Spread about 2 tablespoons yogurt mixture onto tortillas. Sprinkle apple/cinnamon mixture on top. Drizzle lightly with caramel topping. Roll and eat.

Quick Tip: You can also make the spread with Sunbutter or almond butter instead of peanut butter.