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Home > Recipes > Breakfast Toast with Greek Yogurt

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Breakfast Toast with Greek Yogurt

Greek yogurt , fruit, nuts and toast. What could be more delicious and easy for those busy mornings?
Votes: 11
Rating: 4
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Rate this recipe!
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Recipe by Jenn Fillenworth, MS, RDN of Jenny with the Good Eats
Servings:
1
Prep Time:
5 min.
Cook Time:
1 minute
Print Recipe

Ingredients

  • 1 slice whole grain bread, toasted
  • 2 tablespoons yogurt, greek - plain or vanilla
  • 1/4 cup strawberries, chopped
  • 2 tablespoons pistachios, chopped
  • honey

Nutrition Information

Serving size:
Calories: 270
Carbohydrate: 25g (8%)
Protein: 13g (26%)
Total Fat: 14g (22%)
Saturated Fat: 2g (10%)
Cholesterol: 0mg (0%)
Sodium: 250mg (10%)
Dietary Fiber: 6g (24%)
Calcium: 10%

*These values are approximate. Per serving, based on a 2,000 Calorie diet.

Instructions

Toast bread to preferred doneness

Spread yogurt on toast

Top with chopped strawberries and pistachios

Finish by drizzling with honey

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